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New for 2016, we are delighted to offer a Boneless Cooked Chicken Cushion. Using our new state-of-the-art facility and time-honoured Adlington recipes, we create a delicate, sweet flavoured and softly textured meat.
Natural ingredients give the meat a rich brown colour. Firstly, the chicken is brined which helps to enhance its natural flavour. Afterwards, it is slowly cooked to retain the juicy texture.
It’s a time consuming process, but the final product rewards all our effort – as we are sure you’ll agree!